Browsing Tag:


Salted Caramel Peanut Cake

A beautiful malted caramel sponge, with a salted caramel sauce, French buttercream and whipped cream filling – with a peanut crunch! I know many people critique salted caramel for being so 2017, but for me, I absolutely love it! My best friend Pavit also loves it too. I made a variant of this cake for his birthday last year, and to be honest, the sponge was rather dry, albeit the…

Continue Reading

Date and Nut Caramel Bars

These date and nut caramel bars are gooey, but have a wonderful texture thanks to the nuts and seeds included in them. This is such a quick bake and works wonders for a teatime treat. The recipe is really a mish mash of everything I can find in my kitchen when making them. The inspiration for the date and nut flavours come from my favourite muffin from Mugg and Bean,…

Continue Reading