This cake is somewhere between a pecan nut pie and a sticky toffee pudding. Continue Reading
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18 March, 2026 -
9 March, 2026 Inspired by the Middle Eastern Basbousa, this cake is fragrant with rose and lemon and is gently sweet Continue Reading
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6 May, 2025 A spin-off from my original Blood Orange Upside down cake with a slight flavour variation Continue Reading
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22 March, 2024 A wonderfully light sponge drenched in a coffee milk mix with layers of luscious mascarpone cream COFFEE TRES LECHES CAKE… Continue Reading
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20 October, 2023 A warmly spiced cake studded with sweet apples and finished with a silky maple cream cheese frosting. This recipe is… Continue Reading
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7 October, 2023 A decadently moist chocolate cake with a silky buttercream, sweet caramel and plump figs So, what makes a devil’s food… Continue Reading
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22 March, 2023 Marble cakes are a wonderful treat not only for their taste but also for the eye-catching swirls of color. Have… Continue Reading
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20 March, 2023 This simple yet delicious loaf is packed with all the nostalgia of a Neapolitan ice cream on a hot summer’s… Continue Reading
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20 March, 2023 The addition of oranges and warm, wintery spices elevates an otherwise ordinary pound cake recipe into something comforting and delicious.… Continue Reading









