Simple in its construction, this cake has a wonderful balance of delicate flavours Continue Reading
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9 May, 2025
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6 May, 2025
A spin-off from my original Blood Orange Upside down cake with a slight flavour variation Continue Reading
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6 May, 2025
A wonderfully moist, dense textured sponge adorned with a whipped lemon custard and swirls of lemon curd Continue Reading
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12 February, 2025
An impressive looking single serve dessert, which is perfect for making the components in advance and assembling when ready to serve Continue Reading
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11 February, 2025
Somewhere in between a mousse and an ice cream, this semi-freddo is firm enough to be sliced, but smooth and creamy enough to melt in your mouth. Continue Reading
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9 February, 2025
A delicious white chocolate truffle hides a tart raspberry in the centre and gets covered with a delicious cornflake crunch.… Continue Reading
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9 February, 2025
A crisp exterior shatters away of slicing this bake to reveal a super sift spongy centre, piled high with whipped… Continue Reading
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4 February, 2025
A devlishly soft, citrusy sponge enrobed in a decadent dark chocolate glaze. This cake is so soft and tender, thanks… Continue Reading
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18 January, 2025
This delicious bake combines a crisp exterior with a marshmallowy meringue, which spirals freshly whipped cream and fresh seasonal fruit… Continue Reading