No fuss, plain and simple salted caramel sauce Everybody needs a good salted caramel sauce in their repitoire and this… Continue Reading
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29 July, 2024
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31 March, 2024
These hot cross buns are perfectly spiced, with a generous inclusion of more non-traditional fruit FOR THE THANGZONG METHOD FOR… Continue Reading
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22 March, 2024
A wonderfully light sponge drenched in a coffee milk mix with layers of luscious mascarpone cream COFFEE TRES LECHES CAKE… Continue Reading
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8 December, 2023
This post is sponsored by Lurpak Butter Christmas is a time of the year when only the best ingredients will… Continue Reading
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20 October, 2023
A warmly spiced cake studded with sweet apples and finished with a silky maple cream cheese frosting. This recipe is… Continue Reading
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7 October, 2023
A decadently moist chocolate cake with a silky buttercream, sweet caramel and plump figs So, what makes a devil’s food… Continue Reading
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21 July, 2023
Situated at the foot of the Simonsberg mountain, this working farm sprawls across acres of beautiful gardens, a spa, multiple… Continue Reading
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16 July, 2023
Multi-layered cakes need not require multiple pans. This wonderfully spiced cake with a citrussy icing is baked in a single… Continue Reading
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29 April, 2023
A chocolatey, chewy and slightly crisp macaron shell surrounding an indulgent chocolate ganache. Macarons are notoriously tricky to perfect. While… Continue Reading