This is a showstopping cake, inspired by the Raffaello pralines. A delicious coconut sponge sandwiched with layers of white chocolate… Continue Reading
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18 January, 2022 -
6 July, 2021 A light and soft coconut loaf with a wonderful toasted coconut icing I have been experimenting with a few gluten-free… Continue Reading
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20 April, 2021 Inspired off the Malaysian Sarawak Layer Cake, this recipe is a labour of love, but oh so worth it I… Continue Reading