This a take on a classic rice pudding, but with a few additions to make this a showstopping dessert Continue Reading
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9 August, 2025
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2 August, 2025
A true classic with an Indian twist - delicious buttery morsels of croissants get drown in a decadent chai-spiced custard and balanced with fresh cherries and pistachios Continue Reading
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26 July, 2025
A marvelously delicious South African Classic 🙂 A spongy caramelized pudding, made with apricot jam, served with a side of… Continue Reading
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19 July, 2025
This pudding is made with a particular cultivar of grapefruit, which is not bitter. I would not recommend using red ruby grapefruit. A lemon version works just as well ! Continue Reading
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12 July, 2025
This is a soft and moist pudding with morsels of melty chocolate in between and a chocolate sauce. Growing up,… Continue Reading
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21 December, 2020
A slight twist on the traditional Malva Pudding to add all the festive feels. Malva pudding is a staple at… Continue Reading
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27 September, 2020
This is a slight adaptation of the traditional creme brulee recipe, which has been infused with chai spices to add… Continue Reading
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15 July, 2020
So the name is completely made up! It is my take on the traditional chocoflan with caramel and white chocolate… Continue Reading