Nougat is always a safe Christmas gift or a last minute one, if you are like me! Nougat is really simple to make, and I do not know why I have not tried it sooner. The only piece of special equipment you really need is a candy thermometer – which really is a baker’s essential. If you do not have one, now is a great time to hint for that…
A festive showstopper combining crunchy meringue, whipped cream and fresh raspberries – and it’s easier than it looks! Happy Christmas Eve everyone! Christmas is just around the corner and me being the last minute person I am, did not get around to posting this recipe sooner. This Christmas tree pavlova looks really impressive, but does not require much skill to make. What is more, the meringue can be made in…
A slight twist on the traditional Malva Pudding to add all the festive feels. Malva pudding is a staple at any dessert table, and I have made it a tad bit more festive by converting it into a gingerbread pudding. For those who are not familiar, malva pudding, it is a sweet caramel like sponge doused in a rich, buttery caramel sauce. My original recipe can be found here. It…