A perfect accompaniment to a cup of tea, this cake smacks of autumn thanks to the warm spices and is has a delicious fruity undertone due to the inclusion of the rooibos tea Rooibos has been around for decades and is quintessentially South African. Nothing soothes me, before bed, than a warm cup of rooibos tea – perhaps because it has no caffeine in it. In addition to no caffeine,…
These pancakes are light and fluffy, with a boost of lemon and poppy seeds for an extra flavour boost and texture Everyone needs a go to pancake recipe and…
These cakes are super lemony and are moistened with a soaking syrup Tart, zest and slightly crumbly … some of the adjectives to describe these delicious lemon and semolina…
This hummingbird cake is packed with banana and pineapple making it incredibly moist and finished off with a brown butter cream cheese frosting When I first gave this cake…
A light and soft coconut loaf with a wonderful toasted coconut icing I have been experimenting with a few gluten-free recipes with mixed success. This gluten-free coconut loaf is…
A moist cake with a wonderfully fudgy crumb, the icing on the cake (literally), is a chocolate fudge frosting This post is sponsored by Natura Sugars. The internet is…
A dark, moist earthy cake finished off with a dark chocolate ganache I had some leftover beetroot from a dinner party and wanted to use it in a cake.…
A beautiful malted caramel sponge, with a salted caramel sauce, French buttercream and whipped cream filling – with a peanut crunch! I know many people critique salted caramel for…
These madeleines are Middle Eastern Inspired, with orange blossom water, honey and pistachios I should create a folder on my blog dedicated to madeleines! I love these little cakes…